O&P Sustainability Director Haigan Murray talks about the potential of functional plant oils and powders in sustainable food production and the preventable diseases epidemic. Advocating a healthy diet derived from... read more →
A new Nielsen study finds plant-based product sales are growing across all categories. Get the numbers and learn about two standout categories below. If you need even more proof... read more →
Hunter-gatherers who ate mostly land animals consumed these fats at ratios of 2:1 to 4:1, while the Inuit, who ate mostly omega-3 rich seafood, had a ratio of 1:4. Anthropological... read more →